Saturday, January 20, 2007
Friday, January 19, 2007
The Love of a Mother
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Tuesday, January 16, 2007
Confessions of a Dangerous...er...Domestic Mind
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Sunday, January 14, 2007
Today
Today is cold and rainy and if the temerature drops much at all it will be cold and icy. Today is a day for cooking and eating and curling up on the sofa. Church was canceled due to the impending ice storm so we are doing all of the afore mentioned things. I rarely make big breakfasts because it just requires more time than I am willing to give it before Tim leaves for work in the morning or before we leave for church. So today was the perfect day for a nice breakfast. Today I made Peach Raisin Coffee Cake. It was yummy so I decided to share.
INGREDIENTS:
* 1-1/4 cups all-purpose flour
* 1/2 teaspoon baking powder
* 1/2 teaspoon baking soda
* 1 teaspoon ground cinnamon
* 1/4 teaspoon ground nutmeg
* 1/4 teaspoon salt
* 1/2 cup granulated sugar
* 1/4 cup butter
* 1 egg
* 2/3 cup sour milk or buttermilk
* 1 teaspoon vanilla extract
* 1 fresh peach, (or frozen but if frozen drain) peeled, diced and tossed with 1 teaspoon confectioners' sugar
* 1/2 cup raisins, soaked in warm water for 15 minutes, drained and patted dry
* Topping:
* 2 Tablespoons dark brown sugar, packed
* 1 Tablespoon all-purpose flour
* 2 teaspoons butter
* Icing:
* 1/2 cup confectioners' sugar
* 1 teaspoon (about) cream or milk
PREPARATION:
Preheat oven to 350 F. Line a 9 x 9-inch baking pan with non-stick foil.
In a small bowl, whisk together flour, baking powder, baking soda, cinnamon, nutmeg, and salt. Set aside.
In a large bowl, beat sugar and butter until combined. Beat in egg, sour milk or buttermilk, and vanilla extract. Mixture will be a little lumpy.
Add flour mixture to liquid ingredients, stirring with a fork just until combined. Pour into prepared baking pan and smooth. Evenly sprinkle diced peaches and raisins over the top, and press gently into the batter, but do not submerge.
With a pastry cutter or fork, combine brown sugar, flour, and butter until crumbly. Sprinkle evenly over the peaches and raisins.
Bake about 30 minutes or until toothpick inserted near center comes out clean.
For the icing, combine confectioners' sugar with cream or milk until smooth. Scrape into a ziptop bag, press out the air, and seal. Snip a small corner from the bottom of the bag and drizzle icing over the top of the cooled coffee cake.
Store covered at room temperature.
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Peach Raisin Coffee Cake
INGREDIENTS:
* 1-1/4 cups all-purpose flour
* 1/2 teaspoon baking powder
* 1/2 teaspoon baking soda
* 1 teaspoon ground cinnamon
* 1/4 teaspoon ground nutmeg
* 1/4 teaspoon salt
* 1/2 cup granulated sugar
* 1/4 cup butter
* 1 egg
* 2/3 cup sour milk or buttermilk
* 1 teaspoon vanilla extract
* 1 fresh peach, (or frozen but if frozen drain) peeled, diced and tossed with 1 teaspoon confectioners' sugar
* 1/2 cup raisins, soaked in warm water for 15 minutes, drained and patted dry
* Topping:
* 2 Tablespoons dark brown sugar, packed
* 1 Tablespoon all-purpose flour
* 2 teaspoons butter
* Icing:
* 1/2 cup confectioners' sugar
* 1 teaspoon (about) cream or milk
PREPARATION:
Preheat oven to 350 F. Line a 9 x 9-inch baking pan with non-stick foil.
In a small bowl, whisk together flour, baking powder, baking soda, cinnamon, nutmeg, and salt. Set aside.
In a large bowl, beat sugar and butter until combined. Beat in egg, sour milk or buttermilk, and vanilla extract. Mixture will be a little lumpy.
Add flour mixture to liquid ingredients, stirring with a fork just until combined. Pour into prepared baking pan and smooth. Evenly sprinkle diced peaches and raisins over the top, and press gently into the batter, but do not submerge.
With a pastry cutter or fork, combine brown sugar, flour, and butter until crumbly. Sprinkle evenly over the peaches and raisins.
Bake about 30 minutes or until toothpick inserted near center comes out clean.
For the icing, combine confectioners' sugar with cream or milk until smooth. Scrape into a ziptop bag, press out the air, and seal. Snip a small corner from the bottom of the bag and drizzle icing over the top of the cooled coffee cake.
Store covered at room temperature.
Thursday, January 11, 2007
Shoes
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This past week I bought a pair of Asics tennishoes. Its probbably been five years since I've owned a pair of tennies. If I couldn't wear a heal or Docs I wore my flip-flops. When I went jogging I borrowed Kryna's Asics. But in the last few months it was becomming all too clear to me that it was time to add a pair of truely sensible shoes to my collection. I wore them today for the first time and I LOVE them. They are sooooo comfy. Who knew?
I rarely throw out a pair of shoes, I may give them away, but to throw them out just seems too cruel. Who knows I may need them again. If not me surely some one.
The oldest ones here are pobably the black heals in the back row, they are eight years old, the Docs and boots are a close second with the strappy silver heals nipping at their toes. The rest is just history.
Wednesday, January 10, 2007
Can I Hear You Now?
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Tuesday, January 09, 2007
Baby Food For Thought
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James is now starting to eat big people food, that is if you call purreed bannanas, apples, peaches, carrots, and sweet potatoes big people food. He has now tried the bannanas and apples, tomorrow night we will try something new. I took time today to make some baby food to have on hand. Hopefully I won't have to feed him much of the comercially pocessed baby food. I've allways had a little phobia about canned baby food; canned baby food and Chef Boyardee. Kelsie was kind enough to make every one at my baby shower sample some of the scariest food (if thats what it really was) imaginable. I really can't imagine giving him something I wouldn't dare eat. Although I have to confess that I have never tried his rice cereal and don't plan on it. Its mixed with formula or breastmilk and that's just more than I can do. It's so fun watching him try his new food. He's very expressive. Tomorrow I promise to try to post on something not baby related. :) See my commitment?
Saturday, January 06, 2007
Another Day in Paradise
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James and I did have wonderful shopping yesterday. Old Navy just so happened to be having the sale of the season. $80.00 later I walked out the proud owner of 20 new pieces of clothing for my family. Not too shabby if you ask me.
Friday, January 05, 2007
Remember Me?
Recently there have been rumblings of my neglect. Since my last post too much has happened to catch up on in one post so I have decided to start a fresh with today. Today James and I are going shopping with Mom. She is leaving a week from today to spend two weeks in Scotland visiting B&K. It is imperative that we go shopping or I truly believe she will have to go naked. Well maybe not but she would freeze to death. So that is what is going on today.
I've been rearranging our living room. One of my Christmas presents from M&D was an antique area rug. After Christmas I laid it down in the living room and was thus inspired to rearrange. With rearranging came redecorating. Anyways, I LOVE the rug. Its just my style. Aaron gave me the antique painting of the rosy cheeked baby that is hanging over the love seat. I just love, love, love it. ( by the way I'm sorry you had to sleep in a wheel chair on the way home, Bo-Bo)
In other news...On Wednesday I went shopping with Sonja to get some clothes for when James grows out of the ones he's wearing now. I was horrified to find out that he has out grown the cute little baby things I've been dressing him in. Where has my baby gone and who took him?!? Who's idea was it to not make onsies bigger than 6-9 months, thank the Lord for giving Gerber enough sense to make a few larger sizes. I like to dress him in the cute little footed rompers because it is cold and they seem so comfy but lo and behold they do not make them ( except the kind that are jammies with the plastic footies) in the 12 month size. So this Momma has to adjust to the fact that her little boy isn't going to be a baby for long. He had a bad cold the week after Christmas and is still trying to get over it. I think I took more stuff to get him better than he did. :) Ironic huh? Needless to say I didn't catch it.
Well alrighty then, I'm off to shop.
I've been rearranging our living room. One of my Christmas presents from M&D was an antique area rug. After Christmas I laid it down in the living room and was thus inspired to rearrange. With rearranging came redecorating. Anyways, I LOVE the rug. Its just my style. Aaron gave me the antique painting of the rosy cheeked baby that is hanging over the love seat. I just love, love, love it. ( by the way I'm sorry you had to sleep in a wheel chair on the way home, Bo-Bo)
In other news...On Wednesday I went shopping with Sonja to get some clothes for when James grows out of the ones he's wearing now. I was horrified to find out that he has out grown the cute little baby things I've been dressing him in. Where has my baby gone and who took him?!? Who's idea was it to not make onsies bigger than 6-9 months, thank the Lord for giving Gerber enough sense to make a few larger sizes. I like to dress him in the cute little footed rompers because it is cold and they seem so comfy but lo and behold they do not make them ( except the kind that are jammies with the plastic footies) in the 12 month size. So this Momma has to adjust to the fact that her little boy isn't going to be a baby for long. He had a bad cold the week after Christmas and is still trying to get over it. I think I took more stuff to get him better than he did. :) Ironic huh? Needless to say I didn't catch it.
Well alrighty then, I'm off to shop.
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